Tuesday, June 26

Barbecue Camp is a restaurant in Seomyeon that most people I know refer to as “beer can chicken.” They bring the chicken out whole and it’s still sitting on top of the can. They cut it up with kitchen scissors and place it on a hot skillet with garlic, onion and kimchi. They serve it with various sauces and you can also order tortillas to make wraps.

It’s soooo delicious and it’s one of my favorite places to eat in Busan.